Dating a fat ig

And the way I started working [email protected] in the first place was from them seeing my chia posts a couple years back.

I love the people at this company and am stoked to have their support!

Kimchi – A Korean fermented cabbage and spice mixture, kimchi is low in calories but high in nutrients like amino acids, antioxidants, fiber, Vitamin A and C, and probiotics.

It supports the immune system, regulates cholesterol levels, improves digestion, has anti-obesity and anti-aging properties, and reduces risk of cancer. Grass-Fed, Organic Beef – According to Eat Wild, “If all Americans switched to grass-fed meats, our national epidemic of obesity might diminish.” It’s lower in fat and calories, 2-4 times higher in Omega-3 than grain-fed beef, high in CLA’s (reducing cancer risk) and Vitamin E (an antioxidant with anti-aging qualities). Elk Antler Extract – An ancient Chinese medicine proven to provide Arthritis relief, elk antler extract has anti-aging properties, enhances athletic performance and mental acuity, builds muscle, supports healthy blood flow, and the immune system. Bee Pollen – Considered, “one of nature’s most completely nourishing foods,” bee pollen is about 40% protein.

And chia is a great way to help clean up our sluggish digestion. Chia Seeds – These seeds are an unprocessed, whole-grain rich in protein, Omega-3 fats, fiber, and fatty acids.

They’re beneficial for skin and aging, digestive health, heart health, provide an energy boost and support a healthy metabolism, build muscle, support weight loss, and fight breast cancer and diabetes.

Pollen improves endurance and vitality, reduces cravings and addictions, remedies allergies, prevents infectious diseases (i.e cold and flu), regulates the intestines, maintains healthy skin, and helps overcome developmental problems in children. @thechiaco, #Shilajit, #Kelp, #Ginseng, #Ashwaganda and the rest.

I spend most of my days planning what I’m on a eat and where I’m gonna surf.

Think about that the next time you eat junk and complain about the price of good quality organic food”(IG post from 2014). You are what you eat, after all, and Kelly’s athletic success and vivacious demeanor can speak for themselves.Always more people than I can remember to thank for making our trips around this globe feel like home.At #Bells Beach we got especially spoiled (clockwise from top left) by @hilbilbyculturedfood (fermented #Kim Chi and Sauerkraut, Mustards, Hot Sauce and #Fire Tonic) @thechiaco, #Kelly Cube (award-winning, grass-fed, organic meats), and Mel and her team at @organicavenue_au. #Health Geek #Food Porn #The Chia Co A photo posted by Kelly Slater (@kellyslater) on 2.However, I’m not writing to praise Lord Slater or to remind everyone of how great he is, but rather, to give an insight into something I’ve noticed that could use some more attention: Kelly’s diet and what he’s trying to say about it.Since Kelly’s a busy guy and I don’t have his phone number, I decided to pull all of his dieting tips from the most public medium possible– his Instagram page.

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